Chef's June Features
BREAKFAST FEATURE
7:00am - 10:30am
Bananas Foster French Toast
traditional bananas foster drizzled over egg battered texas toast
$14.99
CHEF’S FAVORITE
10:30am - close
Burgundy Wine Braised Short Rib Dinner
braised shirt rib on a bed of fresh spring vegetables, with roasted rosemary dipped red potatoes
$21.99
Disclaimer
Available during the month of June
Available during the month of June
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