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Having steak on a Monday or Tuesday re-frames the beginning of the workweek from a chore into a celebratory occasion!
STEAK FEATURES
EVERY MONDAY & TUESDAY
PRIME RIB DINNER
12oz prime rib with mashed potatoes and Chef’s vegetables$29.99
FILET MIGNON DINNER
7oz filet mignon with a mushroom demi glace, mashed potatoes and Chef’s vegetables
$34.99
add a garden salad for only $4.49
See Smokey Joe's Cafe for details